By Marian Petre
Mushroom Biotechnology: advancements and Applications is a complete e-book to supply a greater realizing of the most interactions among organic, chemical and actual elements at once taken with biotechnological systems of utilizing mushrooms as bioremediation instruments, excessive nutritive meals resources, and as organic helpers in therapeutic critical illnesses of the human physique.
The booklet issues out the newest learn effects and unique methods to using suitable for eating and medicinal mushrooms as effective bio-instruments to lessen the surroundings and nutrients crises. this can be a worthwhile medical source to any researcher, specialist, and scholar attracted to the fields of mushroom biotechnology, bioengineering, bioremediation, biochemistry, eco-toxicology, environmental engineering, meals engineering, mycology, pharmacists, and extra.
- Includes either theoretical and functional instruments to use mushroom biotechnology to additional learn and enhance price extra products
- Presents leading edge biotechnological tactics utilized for transforming into and constructing many species of fit to be eaten and medicinal mushrooms through the use of high-tech units
- Reveals the latest functions of mushroom biotechnology to supply natural nutrition and healing items, to biologically keep watch over the pathogens of agricultural vegetation, and to take away or mitigate the damaging results of quantitative enlargement and qualitative diversification of damaging contaminants in normal atmosphere